April 22, 2014
Tuna Confit “en vierge” 

Frühling im GLASS (at GLASS)

Tuna Confit “en vierge”

Frühling im GLASS (at GLASS)

April 21, 2014
Day two. Perfect (at Strand Zinnowitz)

Day two. Perfect (at Strand Zinnowitz)

April 20, 2014
Relaxing in Ostsee. Happy Easter weekend (at Strand Zinnowitz)

Relaxing in Ostsee. Happy Easter weekend (at Strand Zinnowitz)

April 18, 2014
Jakobsmuschel // Grüne Apfel / Erbsen / Meerrettich / Hummer Butter

Frühling im GLASS (at GLASS)

Jakobsmuschel // Grüne Apfel / Erbsen / Meerrettich / Hummer Butter

Frühling im GLASS (at GLASS)

April 11, 2014
Popped Freekeh! (at GLASS)

Popped Freekeh! (at GLASS)

April 11, 2014
Soups (at GLASS)

Soups (at GLASS)

April 11, 2014
Tartare (at GLASS)

Tartare (at GLASS)

March 19, 2014
Marbling (at GLASS)

Marbling (at GLASS)

March 12, 2014
Rindtatar // Schwarzer knoblauch / Cognac  (at Glass Berlin)

Rindtatar // Schwarzer knoblauch / Cognac (at Glass Berlin)

March 9, 2014
When someone serves you the best dessert you have ever eaten

whenyouliveinberlin:

image

Last week I had the opportunity to eat at Glass Berlin, and this happened.

Ok, it’s in Charlottenberg, but I promise that this dessert is well worth the journey over the metaphorical wall. Many thanks to Gal Ben Moshe for having me.

(Source: whenyouliveinberlin)

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